Menus
Menus
Snacks
$8
Edamame, togarashi, nori
GF, DF, VG
$8
$14
Seasonal pickles
DF, GF, V, VG
$14
$12
Tuna crispy rice, chilli soy
DF, GF
$12
$5 each
Miso-glazed eggplant
GF, DF, VG
$5 each
Raw Bar
$6 each
Oysters, Rhubarb-boshi
GF, DF
$6 each
$14
Wagyu nigiri, chive, nori
GF, DF
$14
$28
Kingfish, goma, cucumber
GF, DF
$28
$26
Ocean trout, wasabi citrus
GF, DF
$26
$28
Nikkei ceviche, aji amarillo
GF, DF
$28
$64
Assorted sashimi
GF, DF
$64
$120
Premium assorted sashimi
GF, DF
$120
Izakaya Plates
$39
Grilled prawns, kombu butter, doughnuts
DF, GF (without doughnuts)
$39
$30
Wagyu kushiyaki, sesame leaf (2)
GF, DF
$30
$12 each
Soft shell crab temaki
GF, DF
$12 each
$16
Pork gyoza, ponzu, chilli crisp
DF
$16
$16
Chicken karaage, chilli mango hot sauce
GF, DF
$16
Spicy pork udon
24
Hibachi • Grill
$48
Swordfish, smoked soy, macadamia
GF, DF
$48
$28
Misozuke kingfish collar, yuzu
GF, DF
$28
$35
Chicken, red pepper, torikawa
GF, DF
$35
$75
Wagyu striploin | MBS 7 200g
GF, DF
$75
$98
Wagyu scotch fillet | MBS 8 300g
GF, DF
$98
$165
Koji Angus T-Bone | MBS 5 800g
GF, DF
$165
Sides
$14
Greens, dashi, shiitake
GF, DF, VG
$14
$12
Cabbage salad, ponzu, laver
GF, DF, VG
$12
$20
Duck mince fried rice, kimchi, tamago
GF,DF
$20
$19
Asparagus, koji butter, egg
GF, V
$19
$5
Koshihikari rice, black sesame
GF, DF
$5
Sweets
$9
Matcha soft serve
GF
$9
$10
Orange & lemon myrtle sorbet
GF, DF
$10
$10
Milk pudding, Whiskey Caramel
GF
$10
Fried bread, yuzu curd, kinako
14
$6
Mochi
GF, DF
$6
$15
Seasonal fruit, cream, genmaicha
GF, DF
$15
Izakaya Set (minimum 2 guests)
75 per person
Edamame, togarashi, nori
Kingfish, goma, cucumber
Nikkei ceviche, aji amarillo
Miso-glazed eggplant
Spicy pork udon, tofu
Chicken, red pepper miso, torikawa
Wafu salad, bean curd, ponzu
Koshihikari rice, black sesame
Soft serve
Yoko Feast (minimum 2 guests)
95 per person
Edamame, togarashi, nori
Nikkei ceviche, aji amarillo
Ocean trout, wasabi, citrus
Miso-glazed eggplant
Soft shell crab steam bun
Market fish, yuzu miso
Greens, dashi, shiitake
Wagyu striploin, teriyaki
Koshihikari rice, black sesame
Lettuce, nori, pickles, condiments
Milk pudding, whiskey, cream
Matcha mochi
Vegan Set
75 per person
Edamame, togarashi, nori
Miso eggplant stick
Grilled asparagus temaki,
Buckwheat soba salad,
Broccolini, smoked soy, macadamia
Grilled shimeji mushrooms, teriyaki, whipped tofu + condiments
Koshihikari rice, black sesame
Orange & lemon myrtle sorbet
Seasonal fruit plate
Cocktails
Tokyo Natsu
Aether vodka, cardamon syrup infused sake
Nashi Gimlet
Brokers gin, nashi pear liqueur, yoko nashi jam, lime
Strawberry Kisu
Unico zelo fresh yuzu vermouth, strawberry, soda
Lychee Nigori
Vodka, burnt orange & mirin, lychee, umeshu
Ume Negroni
Umeshu, Four pillars gin, coal cooked strawberry, campari, vermouth
Yuzu Spritz
Champagne, yuzu, soda
The Bright Man
Starward two-fold whisky, hibachi lime, pear liqueur, walnut
Tommy-Son
Batanga tequila, chilli infused umeshu, lime, agave, togarashi
Slushie
Flor de cana white rum, yuzushu, passionfruit, manadrin, okar tropic
GF = gluten free | DF = dairy free | VG = vegan.
GF = gluten free | DF = dairy free | VG = vegan
*Please note there is a 10% surcharge on Sundays and Public Holidays.
**Groups of 8 or more will incur a 7% service charge from Monday to Saturday.
***Please advise of dietary requirements when booking as some dishes may require minor substitutions